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Spooky shakes

  • 0:15 Prep
  • 2 Servings


  • 1 cup ice cubes
  • 500ml (2 cups) Pauls Zymil Low Fat Milk
  • 6 drops green food colouring
  • 6 drops yellow food colouring
  • 375ml (1 1/2 cups) Pauls Vanilla Custard
  • 4 scoops mint chocolate ice-cream
  • Red food gel, to serve
  • Whipped cream, to serve
  • Gumball eyeball lollies, to decorate
  • Lolly teeth, to decorate


  • Coloured straws, to decorate


  • 1
    Place the ice, milk, food colouring and custard in a blender. Blend until smooth. Adjust the food colouring as desired.
  • 2
    Divide the ice cream between two 650ml jars or glasses. Drizzle a little red food gel inside each, then pour in the custard shake. Top with whipped cream and decorate with eyeballs, teeth and straws.

Source: taste.com.au


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