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Salami and Swiss cheese bagel sandwich

  • 0:10 Prep
  • 4 Servings

Ingredients

  • 4 bagels, split, toasted
  • 2/3 cup whole-egg mayonnaise
  • 40g baby rocket
  • 8 slices Gruyere
  • 6 large gherkins, sliced
  • 100g thinly sliced salami
  • 1/3 cup American mustard

Method

  • 1
    Spread inside of bagels with mayonnaise. Top bases with rocket, cheese, gherkins, salami and mustard. Finish with bagel tops.

Source: taste.com.au

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