Loading...
Ingredients
-
6 x 1.5cm-thick slices Italian-style bread
-
Olive oil spray
-
1 garlic clove, halved
-
75g goat's cheese
-
130g bought roasted capsicum, patted dry with paper towel to remove excess oil, thinly sliced
-
1/2 cup fresh basil leaves, shredded
-
2 teaspoons balsamic vinegar
-
Salt & freshly ground pepper
Method
-
1Preheat a grill on medium-high. Brush both sides of the bread with the olive oil spray. Toast until golden brown. Rub both sides of the bread with the garlic.
-
2Spread 2 teaspoons of the goat’s cheese over each slice of bread. Toss the capsicum, basil and vinegar together. Season well with salt and pepper.
-
3Top the bread with the capsicum mixture. Serve immediately.
Source: taste.com.au
