Subscribe to get Updates
  • Login
BG Diet
  • Home
  • Advice
  • Diet Guide
    • Why Eat Plant Based ?
    • How to Start a Plant?
    • Guide On Dieting And Nutrition
    • Plant Based Diet Variations
    • Top Plant Based Books
  • Recipes
  • Kids Menu
  • Recipe of The Day
  • Blog
    • Video
No Result
View All Result
  • Home
  • Advice
  • Diet Guide
    • Why Eat Plant Based ?
    • How to Start a Plant?
    • Guide On Dieting And Nutrition
    • Plant Based Diet Variations
    • Top Plant Based Books
  • Recipes
  • Kids Menu
  • Recipe of The Day
  • Blog
    • Video
No Result
View All Result
HealthNews
No Result
View All Result
Home Kids Menu Kid friendly

Pork, chive and spinach moon dumplings

bgdiet by bgdiet
January 6, 2019
in Kid friendly, Kids Menu
0
Pork, chive and spinach moon dumplings
0
SHARES
0
VIEWS
Share on FacebookShare on Twitter

Pork, chive and spinach moon dumplings

  • 0:30 Prep
  • 0:15 Cook

Ingredients

  • 200g pork mince
  • 2 green onions, finely chopped
  • 2cm piece fresh ginger, peeled, finely grated
  • 2 tablespoons fresh garlic chives, finely chopped (see notes)
  • 25g baby spinach, finely shredded
  • 24 gow gee wrappers
  • 2 tablespoons peanut oil
  • Fresh coriander, to serve

Sesame soy dipping sauce

  • 1/4 cup light soy sauce
  • 2 tablespoons rice wine vinegar
  • 2 teaspoons sesame oil
  • 1 teaspoon caster sugar
  • 1 teaspoon chilli flakes

Method

  • 1
    Make Sesame Soy Dipping Sauce; Combine all ingredients in a small bowl. Stir until sugar dissolves.
  • 2
    Combine pork, onion, ginger, chives and spinach in a bowl. Add 1 1/2 tablespoons of dipping sauce. Stir to combine.
  • 3
    Place 1 wrapper on a flat surface. Place 1 heaped teaspoon of pork mixture into centre. Brush edge with water. Fold in half to enclose filling. Press edges to seal. Pleat. Repeat with remaining wrappers and mixture to make 24 dumplings (see notes).
  • 4
    Heat 1/2 the oil in a non-stick frying pan over medium-high heat. Add half the dumplings. Cook for 2 minutes or until golden. Reduce heat to medium. Add 1/3 cup water to pan. Cover with a lid. Cook for a further 3 minutes or until dumplings are cooked through and liquid has evaporated. Transfer to a plate. Cover with foil to keep warm. Repeat process with remaining oil, dumplings and another 1/3 cup water. Serve immediately with remaining dipping sauce and coriander.

Source: taste.com.au

Advertisement Banner
Previous Post

Gluten-free quinoa and herb chicken schnitzel

Next Post

Quick garlic lamb with chargrilled pineapple slaw

bgdiet

bgdiet

Next Post
Quick garlic lamb with chargrilled pineapple slaw

Quick garlic lamb with chargrilled pineapple slaw

Discussion about this post

Recommended

Lime & passionfruit dessert cake

4 years ago
Sumac veal cutlets with lemon & mint cream

Sumac veal cutlets with lemon & mint cream

4 years ago

Don't Miss

Unused Dental Surgery Prescriptions May Help Fuel Opioid Epidemic 1

Unused Dental Surgery Prescriptions May Help Fuel Opioid Epidemic

March 9, 2022
Breast Thermography: Technology, Benefits, and Cancer Signs 2

Breast Thermography: Technology, Benefits, and Cancer Signs

March 8, 2022
Researchers Examine Impact of Soda on Children's Dental Health 3

Researchers Examine Impact of Soda on Children’s Dental Health

March 7, 2022
Dental Care for Kids: When Should Your Child Start Going to the Dentist? 4

Dental Care for Kids: When Should Your Child Start Going to the Dentist?

March 6, 2022
BG Diet

We bring you the best Premium WordPress Themes that perfect for news, magazine, personal blog, etc. Check our landing page for details.

Follow us

Recent News

Unused Dental Surgery Prescriptions May Help Fuel Opioid Epidemic 5

Unused Dental Surgery Prescriptions May Help Fuel Opioid Epidemic

March 9, 2022
Breast Thermography: Technology, Benefits, and Cancer Signs 6

Breast Thermography: Technology, Benefits, and Cancer Signs

March 8, 2022

Categories

  • Advice
  • Birthday cakes
  • Blog
  • Chicken & Beef
  • Deserts
  • Diabetes friendly
  • Diets
  • Disease
  • Easy healthy
  • Health
  • Healthy desserts
  • Healthy dinner
  • Healthy recipes
  • High fibre
  • Iron rich recipes
  • Keto recipes
  • Kid friendly
  • Kids desserts
  • Kids mains
  • Kids Menu
  • Kids party food
  • Kids snacks
  • Lactose free
  • Lifestyle
  • Lose weight
  • Low carb recipes
  • Low fat
  • Low fat desserts
  • Low FODMAP diet
  • Low kilojoule
  • Lower cholesterol
  • Lower GI
  • Lunch box ideas
  • MediterrAsian
  • Nutrition
  • Paleo recipes
  • Pasta
  • Plant-based recipes
  • Pre diabetes
  • Quick and Easy Recipes
  • Quick vegan
  • Recipe of The Day
  • Recipes
  • Salads
  • Smoothies
  • Superfoods
  • Vegan baking
  • Vegan dinner
  • Vegan mains
  • Video
  • Weight Loss

Tags

Cancer Diabetes Diet Tips Health Symptoms Heart Attack Men's Health Pregnancy Skin Care Women's Health
  • About
  • Advertise
  • Privacy & Policy
  • Contact

© 2023 JNews - Premium WordPress news & magazine theme by Jegtheme.

No Result
View All Result
  • Home
    • Home – Layout 1
    • Home – Layout 2
    • Home – Layout 3
    • Home – Layout 4
    • Home – Layout 5
  • Health
  • Weight Loss
  • Disease
  • Fitness
  • Nutrition
  • Lifestyle

© 2023 JNews - Premium WordPress news & magazine theme by Jegtheme.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In
Posting....