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Passionfruit spritzer

  • 0:10 Prep
  • 6 Servings


  • 170g can passionfruit pulp
  • 300ml chilled apple juice
  • 1 cup small ice cubes
  • 125ml (1/2 cup) chilled lemonade
  • 1 small red apple or green apple (such as Royal Gala or Granny Smith)


  • 1
    Place the passionfruit pulp, apple juice and ice in a cocktail shaker and shake for 1 minute or until the passionfruit mixture is well combined and chilled.
  • 2
    Strain the passionfruit mixture evenly among serving glasses and top with the lemonade.
  • 3
    Use a mandolin or a sharp knife to cut the apple crossways into thin slices. Arrange 1-2 apple slices on the surface of each cocktail.

Source: taste.com.au


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