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Orange-scented hot chocolate

  • 0:15 Prep
  • 0:05 Cook
  • 2 Servings

Ingredients

  • 2 cups milk
  • 4 thick strips orange rind
  • 100g dark chocolate, chopped
  • 1 tablespoon caster sugar
  • 1/2 cup whipped cream

Method

  • 1
    Combine milk, orange rind, chocolate and sugar in a saucepan. Heat, stirring, until chocolate has melted and milk nearly boils. Stand for 5 minutes. Remove and discard orange rind. Pour into warmed glasses. Top with cream. Serve.

Source: taste.com.au

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