Monkey tail sandwiches (Chicken and avocado)

Method

• 1
  Using a serrated knife, remove crust from bread. Using a rolling pin, flatten each slice.
• 2
  Make chicken and avocado filling Combine avocado and lemon juice in a bowl. Spread 2 slices of bread with avocado mixture. Top with chicken. Starting from 1 short end, roll up bread tightly to enclose filling. Cut each roll into 4 slices.
• 3
  Place sandwiches, cut-side up, on a large plate. Serve.