Ingredients
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55g (1 1/2 cups) Kellogg's Rice Bubbles in a bowl
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70g (1/3 cup) diced dried apricots
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70g (1/3 cup) chocolate-coated sultanas
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40g (1/4 cup) craisins (dried cranberries)
Method
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1Place Rice Bubbles in a bowl. Add apricots, sultanas and craisins. Toss until well combined.
Source: taste.com.au
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