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Cranberry and strawberry crush

  • 0:05 Prep
  • 6 Servings

Ingredients

  • 250g punnet strawberries, washed, hulled
  • 1.5L btl raspberry cranberry juice, chilled
  • 1L (4 cups) lemonade

Method

  • 1
    Place the strawberries in a bowl and use a fork to gently mash.
  • 2
    Transfer the strawberries to a large jug or thermos. stir in the juice. Divide among serving glasses and top with the lemonade.

Source: taste.com.au

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