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Ingredients
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1/4 cup rolled oats
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3/4 cup milk, plus extra to serve (extra 1/4 cup)
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1/4 poached pear, chopped
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Blueberries, to serve
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Ground cinnamon, to serve
Method
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1In a saucepan combine oats and milk. Bring to boil over low heat, stirring constantly.
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2Mix in pears. Simmer 8-10 minutes, stirring occasionally, until thick and creamy. Remove from heat. Serve topped with blueberries and a dusting of cinnamon.
Source: taste.com.au
