Chocolate and ricotta waffle sandwich

Method

• 1
  Toast the waffles following packet directions. Combine the chocolate hazelnut spread and ricotta in a bowl.
• 2
  Divide half the waffles among serving plates. Spread with the ricotta mixture. Top with the remaining waffles.
• 3
  Drizzle over the chocolate fudge sauce and dust with icing sugar. Serve immediately with the strawberries.