Ingredients
-
250g punnet strawberries, hulled, halved
-
200g punnet raspberries
-
1 cup vanilla yoghurt
-
1 cup toasted muesli
-
1/2 rockmelon, seeded, peeled chopped
-
1/2 lime, juiced
-
Lime wedges, to serve
Method
-
1Toss together rockmelon, berries and lime juice.
-
2Mix together yoghurt and muesli. Serve fruit salad topped with a dollop of crunchy muesli yoghurt and lime wedges.
Source: taste.com.au
Discussion about this post