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Ingredients
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1/2 barbecue chicken, skin and bones removed, shredded
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290g packet complete caesar salad mix (or use pan-fried, chopped bacon, white bread cubed and dried in the oven, caesar salad dressing and lettuce)
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1 avocado, peeled, seeded, thinly sliced
Method
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1Place the chicken, salad leaves, parmesan, bacon bits and half the croutons in a large bowl. Drizzle with salad dressing and gently toss to combine.
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2Divide the salad evenly among serving bowls and top with avocado slices and remaining croutons.
Source: taste.com.au
